Name: Peanut Butter Oatmeal Bars
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 ripe banana; 1 1/2 cup rolled oats; 1/2 cup oat bran (can sub oat flour); 1/2 cup maple syrup; 1/2 cup powdered peanut butter; 1/2 tsp baking powder; 1/2 tsp salt (optional); 1/4 cup sweetened powdered peanut butter + 2-3 tbsps non-dairy milk or water; OR; 2-3 tbsps creamy peanut butter

Ingredients

Scale

1 ripe banana
1 1/2 cup rolled oats
1/2 cup oat bran (can sub oat flour)
1/2 cup maple syrup
1/2 cup powdered peanut butter
1/2 tsp baking powder
1/2 tsp salt (optional)

Topping

1/4 cup sweetened powdered peanut butter + 2–3 tbsps non-dairy milk or water
OR
2–3 tbsps creamy peanut butter

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Instructions

Preheat the oven to 350F.
In a mixing bowl, smash the banana with a fork.
Add the rest of the ingredients. Mix till clumpy and well combined.
Press into a pan lined with parchment paper or lightly oiled.
Bake for 20-25 mins at 350F.
Let them cool completely.
For the topping, either mix together the powdered peanut butter and milk/water to achieve a drizzle-able consistency OR heat the creamy peanut butter to soften to a drizzle-able consistency.
Spoon onto the bars, slice, and enjoy.